1/9 Photos of Potato Chip Chicken (Gluten Free)
I love this chicken, it is so moist inside and the chips make the outside crunchy. My favourite way to make this chicken is with ruffled chips, but you can make it with your favourite flavour!
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Units: US | Metric
- 1In large plastic bag, combine crushed potato chips, parsley, salt, paprika, and onion powder.
- 2Brush chicken with mayonnaise; add chicken to crumb mixture and coat, shaking off extra.
- 3Place in greased 9x12 dish. Bake at 350 degrees for about 20 to 30 minutes.
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Nutritional Facts for Potato Chip Chicken (Gluten Free)
Serving Size: 1 (170 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 407.1
- Calories from Fat 191
- Total Fat 21.3 g
- Saturated Fat 2.6 g
- Cholesterol 75.5 mg
- Sodium 690.9 mg
- Total Carbohydrate 25.7 g
- Dietary Fiber 2.3 g
- Sugars 0.2 g
- Protein 28.4 g
The following items or measurements are not included: