Prep 20 mins
Cook 25 mins
- 4 cups mashed potatoes
- 1⁄2 cup parmesan cheese
- 2 eggs, slightly beaten
- 1⁄2 cup sharp cheddar cheese, grated
- Combine potatoes, Parmesan cheese and eggs.
- Season to taste.
- Place in greased casserole.
- Top with cheddar cheese and bake for 25 minutes at 350 degrees.
this was easy to prepare and tasty. you need to start out with rather "wet" mashed potatos though. mine turned out a tad dry.....still good however. i added some dry onions and topped it with some french fried onions.