Potato Casserole

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Recipe by Little Suzy Homemak

This is from Southern Living--way back. Cleaning out magazines and found this one.

Ingredients Nutrition


  1. Heat 1/2 cup butter in a 9x13 inch baking dish in a 350 degree F oven for 5-6 minutes, or until melted.
  2. Spread hash browns over butter in dish; top with vegetables. Stir together soup and next 4 ingredients; spread over vegetables.
  3. Heat remaining 1/4 cup butter in a saucepan over low heat until melted.
  4. Stir together corn flake crumbs and 1/4 cup melted butter; sprinkle over casserole.
  5. Bake at 350°F for 45 minutes.

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