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    You are in: Home / Recipes / Potato Casserole Recipe
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    Potato Casserole

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on December 24, 2009

      Wonderful taters! Cheesy, and oh so yummy!!! This would be a great way to make twice baked potatoes too I think! Thank you ChaCha! I'll be making these again soon! Made for KK's Recipe Tag

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    • on October 18, 2006

      I was doubtful about using Mozzarella cheese in this, but after the first bite, all doubts were dispelled. This is great... Mine was extra cheesy becuase I had a bit more mozzarella to hand but that worked out fine as I had a little less cheddar than I first thought.. the parmesan cheese on the top have the twist in flavour and together this was a really cheesy potato dish... one I will make regularly and that I'm certain will please next time I have guests. I left out the bacon bits this time, but see that they would be a nice addition, and really enjoyed this. Please see my rating system, a wonderful 5 stars and a keeper of a recipe :) Thanks !

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    Nutritional Facts for Potato Casserole

    Serving Size: 1 (274 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 468.2
     
    Calories from Fat 193
    41%
    Total Fat 21.5 g
    33%
    Saturated Fat 13.3 g
    66%
    Cholesterol 65.2 mg
    21%
    Sodium 444.7 mg
    18%
    Total Carbohydrate 51.5 g
    17%
    Dietary Fiber 6.2 g
    25%
    Sugars 2.5 g
    10%
    Protein 18.5 g
    37%

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