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    You are in: Home / Recipes / Potato Carrot Burger With Spiced Mayo Recipe
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    Potato Carrot Burger With Spiced Mayo

    Potato Carrot Burger With Spiced Mayo. Photo by vigilant20

    1/3 Photos of Potato Carrot Burger With Spiced Mayo

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    anme's Note:

    A kinda odd creation of mine I made with easter leftovers.

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    Ingredients:

    Servings:

    Units: US | Metric

    BURGER

    • 1/2 cup of cooked carrot
    • 1/4 cup of cooked potato, peeled
    • 1/2 of a small onion, finely chopped
    • 1 egg
    • 1 tablespoon mayonnaise (if burgers are not binding well)
    • 1/4 cup breadcrumbs
    • 1/4 cup flour (if needed)
    • breadcrumbs (for dredging)

    MAYO

    ASSEMBLY

    Directions:

    1. 1
      Mash together all burger ingredients EXCEPT crumbs for dredging.
    2. 2
      Form into 2 burgers.
    3. 3
      Coat burgers in bread crumbs.
    4. 4
      Fry in a frying pan on med high heat in cooking sprayed pan until lightly browned.
    5. 5
      Serve on buns with lettuce and cheese with spiced mayo.
    6. 6
      Pop in toaster oven to melt cheese if you please.
    7. 7
      MAYO: Combine all ingredients.

    Ratings & Reviews:

    • on March 02, 2008

      55

      Here's a nice, very tasty alternative to the usual burger, or even the usual veggie burger! I used some lemon pepper & garlic salt for seasoning a bit more, but other than than I followed your recipe! Very happy with the results, & I'll be making this again! Thanks for posting! [Tagged, made & reviewed in Please Review My Recipe cooking game]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 19, 2008

      45

      This turned out well. I used all of the optional ingredients, I think it would have been even better without.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 08, 2008

      45

      The burger itself was pretty good but I wouldnt call mayo and ketchup spicy. I used horsradish mayo for some extra "spice"

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Potato Carrot Burger With Spiced Mayo

    Serving Size: 1 (245 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 503.4
     
    Calories from Fat 181
    36%
    Total Fat 20.2 g
    31%
    Saturated Fat 7.3 g
    36%
    Cholesterol 130.8 mg
    43%
    Sodium 928.2 mg
    38%
    Total Carbohydrate 61.4 g
    20%
    Dietary Fiber 3.6 g
    14%
    Sugars 11.2 g
    45%
    Protein 19.2 g
    38%

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