1 Review

Great bread; soft and fluffy with a touch of sweetness. I started this in the bread machine on the dough setting and then baked it in the oven (my bread come out hard when cooked in the bread machine). This rose nicely and baked up in 16 minutes at 350 degrees F. Will make this again! Made for PAC Fall 2011.

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AZPARZYCH October 28, 2011
Potato Bread