Potato Artichoke Casserole #SP5
- Ready In:
- 50mins
- Ingredients:
- 5
- Yields:
-
2 quart casserole
- Serves:
- 5
ingredients
- 177.44 ml sour cream
- 118.29 ml mayonnaise
- 226.79 g marinated artichokes
- 236.59 ml parmesan cheese
- 709.77 ml Simply Potatoes Homestyle Slices
directions
- Heat oven to 350°F Chop artichokes and mix with grated parmesan cheese, sour cream and mayonnaise.
- Spray 2 quart casserole with nonstick cooking spray. Place half of Simply Potatoes in thin layer. Top with half of artichoke mix. Repeat layer with remaining potatoes and artichoke mix. Cover and bake 35 minutes Uncover and keep baking 10 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!