Potato-Apple-Ham Skillet

Total Time
1hr 10mins
Prep 35 mins
Cook 35 mins

A hearty breakfast or light supper. Perfect for fall.

Ingredients Nutrition

Directions

  1. Press thawed potatoes between paper towel to remove moisture; set aside.
  2. In a 10-inch ovenproof skillet, combine apple, onion, water, and sage; bring to boiling; reduce heat; cook uncovered, over medium-high heat until onion is tender; remove from heat.
  3. Stir in potatoes and ham.
  4. In medium bowl, combine milk, eggs, cheese and salt; pour into skillet over potato mixture; do not stir.
  5. Bake, uncovered, in a 350°F oven for 30-35 minutes or just until center appears set.

Reviews

(2)
Most Helpful

My husband and I really like apples and ham together. This recipe was very delicious and I know we will be making it often. This recipe is almost exactly like something we ate at a rustic little inn in New Hampshire. Brought back fond memories and we are glad you shared this recipe.

gretchengr November 25, 2002

Made this for dinner the other night. Got raves from my family. I thought the ham and apples went well together. I didn't have any dried sage so I just used about 1/4 t. rubbed sage. That gave it a nice bite. Made a great oven omelet. Thanks Nurse Di.

FruitLoop November 15, 2002

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