Potato and Pork Sliders #5FIX
photo by karieja
- Ready In:
- 35mins
- Ingredients:
- 5
- Yields:
-
12 sliders
- Serves:
- 6
ingredients
- 1 (20 ounce) package Simply Potatoes® Shredded Hash Browns
- canola oil cooking spray
- 12 ounces pork sausage
- 1 teaspoon seasoned pepper
- 6 slices havarti cheese, cut in fourths
directions
- Spray a 12x17 baking sheet with oil spray. Spread the shredded potatoes evenly on baking sheet. Bake for 10 minutes. Using a flat spatula flatten potatoes firmly against sheet and bake for 10 more minutes. Then broil on low for 5 minutes or until hash browns are lightly browned and crispy.
- Make 12 thin square pork patties. Season both sides of the patty with seasoned pepper. Using a griddle or non-stick pan, brown patties over medium heat for about 4 minutes on each side. Place cooked patties on paper towels and top each with two small squares of Havarti cheese.
- Using a sturdy spatula separate hash browns into 24 small squares for slider tops and bottoms. Gently assemble 12 sliders.
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