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    You are in: Home / Recipes / Potato and Pork Sliders #5FIX Recipe
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    Potato and Pork Sliders #5FIX

    Potato and Pork Sliders #5FIX. Photo by karieja

    1/2 Photos of Potato and Pork Sliders #5FIX

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    karieja's Note:

    5-Ingredient Fix Contest Entry. The five ingredient maximum requirement for the Simply Potatoes contest is harder than you think! These juicy cheesy pork sliders utilize crispy hash browns to create a top and bottom.

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    Ingredients:

    Serves: 6

    Yield:

    sliders

    Units: US | Metric

    Directions:

    1. 1
      Spray a 12x17 baking sheet with oil spray. Spread the shredded potatoes evenly on baking sheet. Bake for 10 minutes. Using a flat spatula flatten potatoes firmly against sheet and bake for 10 more minutes. Then broil on low for 5 minutes or until hash browns are lightly browned and crispy.
    2. 2
      Make 12 thin square pork patties. Season both sides of the patty with seasoned pepper. Using a griddle or non-stick pan, brown patties over medium heat for about 4 minutes on each side. Place cooked patties on paper towels and top each with two small squares of Havarti cheese.
    3. 3
      Using a sturdy spatula separate hash browns into 24 small squares for slider tops and bottoms. Gently assemble 12 sliders.

    Ratings & Reviews:

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    Nutritional Facts for Potato and Pork Sliders #5FIX

    Serving Size: 1 (179 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 269.9
     
    Calories from Fat 201
    74%
    Total Fat 22.4 g
    34%
    Saturated Fat 9.7 g
    48%
    Cholesterol 69.7 mg
    23%
    Sodium 574.5 mg
    23%
    Total Carbohydrate 0.7 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.0 g
    0%
    Protein 15.5 g
    31%

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