Potato and Onion Casserole
- Ready In:
- 1hr 5mins
- Ingredients:
- 8
- Serves:
-
8-10
ingredients
- 8 cups diced potatoes
- 1 medium white onion, diced
- 3 stalks scallions
- 1 garlic cloves or 1 teaspoon minced garlic
- 4 teaspoons olive oil
- 3 cups cheddar cheese
- 1 (12 ounce) container heavy whipping cream
- 1 (12 ounce) container sour cream
directions
- Set oven to 350 degrees.
- Saute the potatoes,onions,and garlic in the olive oil until the potatoes are translucent. This will take about 15 minutes on low.
- In your casserole dish, mix the sourcream,cheese,whipping cream, and potato mixture.
- Cook for 45 minutes.
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RECIPE SUBMITTED BY
Busy mother of 3 boys...two teens and an 8 year old.