Potato and Cauliflower Curry

"Yum and easy are two good words for this dish!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
12
Yields:
4 cups
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Heat the oil in a saucepan and add cumin and onions, stirring occasionally until golden brown.
  • Add ginger, garlic, chili powder, salt and turmeric and stir fry for about 2 minutes.
  • Add the potatos and cauliflower and stir.
  • Reduce heat and add cilantro and water. Cover and simmer for about 10-15 minutes.
  • Enjoy!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

<p>My love for cooking started as a child when I used to help my mom prepare meals for our family and friends. Her passion for cooking showed me the importance of serving through opening our home and our kitchen to others. <br /> <br />As an adult I've had the opportunity to try many ethnic foods; which I love and enjoy cooking. I've enjoyed trying new recipes on Zaar and look forward to posting more of my own creations for others to try. <br /> <br />The great outdoors and entertaining are a few of my favorite pass-times. Thanks to Zaar, these events are made easier with innovative ideas and quick, easy meals. <br /> <br />My next goal is to find some good OAMC recipes which will make my busy life a little more organized!</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes