Potato and Carrot Soup

READY IN: 45mins
Recipe by JackieOhNo

I suppose the title says it all. This is a nice, creamy vegetable soup loaded with potatoes and carrots. Delicious!

Top Review by Deantini

The soup is warming and deliciously creamy. It is not a thick soup but more a broth type. I only added 1 cup of milk and 1 tbsp of butter and used my immersion blender right in the pot. It would be easy to thicken the soup by increasing carrot/potatoes and adding milk to personal preference. I will be making this again.

Ingredients Nutrition

Directions

  1. In saucepan, combine first 5 ingredients. Simmer, covered, 30 minutes or until vegetables are tender.
  2. With slotted spoon, remove vegetables to blender or food processor. Blend until smooth.
  3. Return to broth in saucepan. Mix in remaining ingredients. Heat through, but DO NOT BOIL. Garnish with fresh parsley.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a