3 Reviews

I'm not going to leave stars because I only made the dipping sauce and not the potstickers, to accompany some spring rolls I made. But, let me RAVE about the dipping sauce! I made a large amount of it -- I used 1/2 cup of soy sauce, and increased everything else in proportion -- and set it out on a buffet. We had a crowd for dinner, only about half of whom like spicy food. Well, that bowl was drained dry by the end of the night, and one person asked if perhaps I had more sauce that I could please put out? Very yummy, cookiedog! Thanks!

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Susiecat too July 11, 2008

Potstickers good, but didn't care for the sauce. . .too much vinegar flavor for us. We were hoping for sauce like they serve in the restaurants.

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JanuaryBride April 24, 2008

even my kids liked this one

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purple_rose_30 January 30, 2008
Pot Stickers With Spicy Dipping Sauce