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    You are in: Home / Recipes / Pot Sticker and Roasted Pepper Salad Recipe
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    Pot Sticker and Roasted Pepper Salad

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on June 06, 2014

      Awesome dish!! Tons of flavor; if you like hot food I added 3tsp. of chili sauce YUMMY ?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2008

      Here's *yin and yang* at its best: an excuse to turn pork-stuffed dim sum appetizers into a meal, balanced with a healthy lettuce salad! The dressing's very good and I'll use it on other Asian salads too. I usually prepare these dumplings in the steamer but tried your method here and discovered why they're called "pot stickers" as they do stick, getting that desirable crispy outside. Yum! Made for the Photo Tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Pot Sticker and Roasted Pepper Salad

    Serving Size: 1 (96 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 147.6
     
    Calories from Fat 97
    66%
    Total Fat 10.8 g
    16%
    Saturated Fat 1.5 g
    7%
    Cholesterol 0.4 mg
    0%
    Sodium 962.3 mg
    40%
    Total Carbohydrate 12.8 g
    4%
    Dietary Fiber 1.1 g
    4%
    Sugars 6.8 g
    27%
    Protein 1.0 g
    2%

    The following items or measurements are not included:

    pot stickers

    mixed salad greens

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