Pot Roast, Scandinavian Style

READY IN: 3hrs 15mins
Rita~
Recipe by -Sheri-

I found this on the web while looking for recipes from Scandinavia. It sounds so good! Serve with mashed potatoes and a vegetable.

Top Review by Rita~

A nice change from my regular pot roast. I used dried apples and plums. The orange comes through stronger then I expected nice and warming with the ginger and cinnamon. Thanks!

Ingredients Nutrition

Directions

  1. Mix first 4 dry ingredients.
  2. Rub flour mixture over roast.
  3. Brown roast in oil.
  4. Discard any remaining oil.
  5. Add water and cinnamon stick to pot.
  6. Place fruit on roast.
  7. Cover tightly; cook at 325 for about 3 hours.
  8. During the last 20 minutes add orange juice.
  9. Roast is done when tender.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a