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    You are in: Home / Recipes / Pot Roast, Scandinavian Style Recipe
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    Pot Roast, Scandinavian Style

    Pot Roast, Scandinavian Style. Photo by Rita~

    1/1 Photo of Pot Roast, Scandinavian Style

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 15 mins

    15 mins

    3 hrs

    -Sheri-'s Note:

    I found this on the web while looking for recipes from Scandinavia. It sounds so good! Serve with mashed potatoes and a vegetable.

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    Units: US | Metric


    1. 1
      Mix first 4 dry ingredients.
    2. 2
      Rub flour mixture over roast.
    3. 3
      Brown roast in oil.
    4. 4
      Discard any remaining oil.
    5. 5
      Add water and cinnamon stick to pot.
    6. 6
      Place fruit on roast.
    7. 7
      Cover tightly; cook at 325 for about 3 hours.
    8. 8
      During the last 20 minutes add orange juice.
    9. 9
      Roast is done when tender.

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    Ratings & Reviews:

    • on June 12, 2006


      A nice change from my regular pot roast. I used dried apples and plums. The orange comes through stronger then I expected nice and warming with the ginger and cinnamon. Thanks!

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    • on February 04, 2010


      Would you believe I quadrupled this for a huge party? It was delicious, with compliments from everyone, young and old -- including the Scandinavian guests of honor! Because of the large quantities, I had to prepare this ahead of time; when cool, I sliced, arranged on platter, and reheated prior to serving. This gave me the chance to reserve the roasting liquid (with all that great dried fruit), reduce over low heat for a long time (which created a wonderful aroma as guests arrived!) and serve as a kind of condiment/gravy. Thank you, Sheri! This was even better than I imagined it would be.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 29, 2006


      This roast is off the charts!!!!!!!! It is so good! I thought that the combination of fruit and meat would be odd, but another's 5 star review gave me the confidence to try. It was incredible! My DH and I are part-time vegetarians, only having meat once a month or so ... I can't wait til the next time! I know what I'm making for dinner! Thank you and Hugs to Sheri D for the contribution!

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pot Roast, Scandinavian Style

    Serving Size: 1 (82 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 909.3
    Calories from Fat 543
    Total Fat 60.3 g
    Saturated Fat 23.1 g
    Cholesterol 205.6 mg
    Sodium 767.7 mg
    Total Carbohydrate 32.4 g
    Dietary Fiber 3.2 g
    Sugars 3.4 g
    Protein 57.6 g

    The following items or measurements are not included:

    pot roast

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