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    You are in: Home / Recipes / Pot Roast of Lamb Recipe
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    Pot Roast of Lamb

    Average Rating:

    1 Total Reviews

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    • on August 12, 2012

      This is a marvelous recipe. The pot roast was full of flavor and the meat was tender. We love lamb, so I will be making this often. Thanks so much for sharing this excellent recipe.

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    Nutritional Facts for Pot Roast of Lamb

    Serving Size: 1 (490 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 1005.6
     
    Calories from Fat 630
    62%
    Total Fat 70.1 g
    107%
    Saturated Fat 30.8 g
    154%
    Cholesterol 232.1 mg
    77%
    Sodium 909.5 mg
    37%
    Total Carbohydrate 35.1 g
    11%
    Dietary Fiber 5.1 g
    20%
    Sugars 6.6 g
    26%
    Protein 56.8 g
    113%

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