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I came up with this recipe because I was short on veggies, but also because my five year old loves peas, one of the few veggies she will eat. My husband and I aren't very fond of peas, but in this potroast they were very good. I hope you enjoy this recipe like we did, and it is very cheap to make.
Units: US | Metric
Serving Size: 1 (416 g)
Servings Per Recipe: 4