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    You are in: Home / Recipes / Pot of Pizza Recipe
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    Pot of Pizza

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 10 mins

    10 mins

    6 hrs

    Budgiegirl's Note:

    mmmm Pizza! Okay. It's not quite the same as pizza from your favorite pizza place but it's still very good. 6 points for Weight Watchers. This recipe is core.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet sprayed with cooking spray, brown meat, onion and green pepper.
    2. 2
      Stir in mushrooms, tomato sauce, Italian seasoning, and Splenda.
    3. 3
      Pour mixture into a slow cooker sprayed with Pam.
    4. 4
      Spread noodles over meat mixture.
    5. 5
      Layer cheddar and mozzarella evenly over the top.
    6. 6
      Cover and cook on low for 6-8 hours. Mix well before serving.

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    Ratings & Reviews:

    • on October 07, 2007

      35

      I liked this recipe because it is core, but it was too thick. if I make it again I think I will add some canned tomatoes. Also the edges started to burn in my crockpot, but it just might be that my crockpot cooks too hot. Sorry I really wish I had liked this more.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pot of Pizza

    Serving Size: 1 (151 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 107.6
     
    Calories from Fat 36
    33%
    Total Fat 4.0 g
    6%
    Saturated Fat 1.5 g
    7%
    Cholesterol 25.6 mg
    8%
    Sodium 435.7 mg
    18%
    Total Carbohydrate 7.7 g
    2%
    Dietary Fiber 1.6 g
    6%
    Sugars 4.1 g
    16%
    Protein 10.6 g
    21%

    The following items or measurements are not included:

    italian seasoning

    whole wheat noodles

    fat-free cheddar cheese

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