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    You are in: Home / Recipes / post thanksgiving turkey soup Recipe
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    post thanksgiving turkey soup

    post thanksgiving turkey soup. Photo by breezermom

    1/1 Photo of post thanksgiving turkey soup

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 50 mins

    10 mins

    1 hrs 40 mins

    chia's Note:

    got leftovers? this is adapted from marion cunningham, and would make fannie farmer proud!

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    Units: US | Metric


    1. 1
      add all ingredients, except turkey, with 10 c water to a large pot.
    2. 2
      bring to a boil, lower to simmer, stir well to break up stuffing.
    3. 3
      cook 1 1/2 hrs.
    4. 4
      add remaining 1 1/2 c water and turkey and simmer 10 minutes more.
    5. 5
      remove carcass.
    6. 6
      adjust seasonings, serve.

    Ratings & Reviews:

    • on November 19, 2003


      I didn't have any stuffing- but used everything else listed. I also included 2 bay leafs, 10 peppercorns, and some kosher salt. Turned out really well. I think the gravy gave it alot of additional flavour. Thanks Chia.

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    • on October 13, 2008


      This soup is made after every turkey we've ever had. I grew up on this wonderful soup my mom has been making forever. The only difference is that she uses rice instead of our stuffing, because there's never any left.

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    • on January 16, 2005


      My family LOVED this soup! I used a carcass from a 7 lb. roaster chicken and it was wonderful. Unfortunately, I found out too late that someone had eaten my leftover stuffing, so I had to skip that and I used noodles instead. Next time, hopefully I'll be able to try the stuffing, but it was still great this way. Thanks for posting. With your recipes, I'm getting pretty good at this soup making stuff ;)

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for post thanksgiving turkey soup

    Serving Size: 1 (386 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 175.1
    Calories from Fat 56
    Total Fat 6.2 g
    Saturated Fat 1.5 g
    Cholesterol 0.5 mg
    Sodium 1231.2 mg
    Total Carbohydrate 25.8 g
    Dietary Fiber 2.9 g
    Sugars 2.6 g
    Protein 4.1 g

    The following items or measurements are not included:

    turkey carcass

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