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    You are in: Home / Recipes / Posole Recipe
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    Posole

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    ellie_'s Note:

    This spicy stew is a great way to use up leftover pork and chicken. Delicious served with corn bread for a complete winter meal. Recipe source: Shoppers newsletter.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large pan, cook onion and garlic in melted butter until soft.
    2. 2
      Add chicken and pork.
    3. 3
      Cook until meat is brown.
    4. 4
      Add water, chili powder, homny, salt and oregano.
    5. 5
      Bring to a boil and simmer 30 minutes.
    6. 6
      Serve with optional garnishes (lime, radishes and cilantro) if desired.

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    Ratings & Reviews:

    • on March 02, 2004

      45

      A very good recipe. I made this as directed except I used pure chile powder and dried Mexican oregano for full flavor. This turned out very good, served with jalapeno cornbread and green onion on the side. Thanks for sharing your recipe ellie. Definately a hit at my house.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Posole

    Serving Size: 1 (900 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 654.2
     
    Calories from Fat 186
    28%
    Total Fat 20.7 g
    31%
    Saturated Fat 6.5 g
    32%
    Cholesterol 137.2 mg
    45%
    Sodium 1641.4 mg
    68%
    Total Carbohydrate 63.9 g
    21%
    Dietary Fiber 11.9 g
    47%
    Sugars 8.9 g
    35%
    Protein 50.0 g
    100%

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