Recipe by English_Rose

Impress everyone with this great version, and you'll never want to settle for store-bought again

Ingredients Nutrition


  1. Whizz the chickpeas and garlic to a dryish paste in a food processor.
  2. Add olive oil, tahini and lemon juice to taste and a little water if necessary, keep whizzing.
  3. Stir in the scallions and tomatoes and season well.
  4. Dust with paprika and serve with pita bread.

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