Portuguese White Bread

Name: Portuguese White Bread
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 18 serving(s)
Ingredients: 1 1/3 cups water; 1/4 cup butter; 1 1/3 tablespoons sugar; 2 teaspoons salt; 3 2/3 cups bread flour; 2 1/2 teaspoons yeast

Submitted by Molly53

"A taste-tempting, light and airy bread recipe posted in response to a recipe request. This bread also may be kneaded only in the bread machine and baked into the shaped loaf of your choice."

Download

Ready In:: 55mins
Ingredients:: 6
Serves:: 18

ingredients

1 ¹⁄₃ cups water
¹⁄₄ cup butter
1 ¹⁄₃ tablespoons sugar
2 teaspoons salt
3 ²⁄₃ cups bread flour
2 ¹⁄₂ teaspoons yeast

directions

Place all ingredients in order listed in bread machine.
Let it run on the white bread cycle.
Enjoy.

Questions & Replies

Got a question? Share it with the community!

Reviews

Great, it is just like a portuguese bun (papo seco). It is very light and fluffy on the inside and a crispy crust exterior.

Preta75
This turned out wonderful. As a personal preference I think I will use a little less salt next time, or unsalted butter. Other than that the texture of the bread was very good, and I was pleased.

Runs w sharpie
Excellent! This recipe will be made quite often in my home. It was very light and fluffy. The bread was just screaming with flavor. My whole family fell in love with it.

kwhite95
Not a review, just a comment to include in my records. This did not come out well for me, but I'm thinking my ABM isn't working right.

Jezski