Portuguese Sweet Bread for Bread Machine

READY IN: 2hrs 5mins
Recipe by Sarah_Jayne

I found this recipe when preparing for ZWT 5. I am not sure if the asorbic acid is a must but the recipe does sound tasty and easy.

Top Review by Samantha in Ut

I also went back and forth between a 4 and 5. I really enjoyed the lemon taste and the texture of the bread. My family liked it too. I did add the ascorbic acid and my loaf was huge! Next time I will try without it to see the difference. Made for ZWT 5.

Ingredients Nutrition

Directions

  1. Place all ingredients in machine in the order your machine requires.
  2. Choose the program for white or sweet bread.
  3. Press start.

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