Total Time
2hrs 20mins
Prep 20 mins
Cook 2 hrs

Nice sweet bread delicious served as a coffe cake for breakfast or as an accompaniment to any meal.

Ingredients Nutrition


  1. Place all ingredients in machine, program for white or sweet bread.
  2. Press start.


Most Helpful

Really a good tasting bread. I can recommend this.

tealeaf April 09, 2002

The ascorbic acid is optional and not used as a preservative here, but will make the bread rise faster and higher. You can buy ascorbic acid in health food stores sold under the name of "Vitamin C Crystals" or bulk/powdered vitamin C.

Steve P. April 18, 2002

The bread was great. I left out the ascorbic acid. It was still okay. I guess that is a perservative. We used it for a Girl Scout project. Thanks!

Cheryl Aubrey April 17, 2002

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