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    You are in: Home / Recipes / Portuguese Stewed Chicken Recipe
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    Portuguese Stewed Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Chef Gorete's Note:

    This Portuguese chicken dish is one of my dad's favorite.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large pot heat the oil then saute the onions for a few minutes. Add the garlic and sauté until fragrant.
    2. 2
      To the pot, add the spices, tomato (if using), wine and the chicken pieces. Cook slowly over medium heat.
    3. 3
      When the chicken is almost cooked, add the carrots and potatoes and enough water to almost cover the chicken.
    4. 4
      Cook until potatoes and carrots are cooked, adding more water as needed. Pour the sauce over the meat and potatoes when serving.

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    Nutritional Facts for Portuguese Stewed Chicken

    Serving Size: 1 (496 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 793.1
     
    Calories from Fat 322
    40%
    Total Fat 35.8 g
    55%
    Saturated Fat 10.2 g
    51%
    Cholesterol 162.5 mg
    54%
    Sodium 586.7 mg
    24%
    Total Carbohydrate 67.6 g
    22%
    Dietary Fiber 9.1 g
    36%
    Sugars 5.0 g
    20%
    Protein 46.0 g
    92%

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