Portuguese Roasted Potatoes

Total Time
2hrs 15mins
Prep 15 mins
Cook 2 hrs

Posting for ZWT III. Do not cover when baking.

Ingredients Nutrition


  1. Preheat oven to 375 degrees F.
  2. Pour water into a roasting pan.
  3. Add vinegar.
  4. Sprinkle paprika and sugar over the water and mix, removing the lumps.
  5. Add salt, pepper, onion, tomato, parsley, potatoes, and sliced sausage. Mix well.
  6. Bake UNCOVERED at 375 1 1/2 - 2 hours. Stir once after 1 hour.
  7. The potatoes will have a nice red color when they are done.
Most Helpful

This was easy and good. Went well with "Portuguese Steak". I did double the recipe because i had many to feed. I used 2 foil baking pans and worked out great. Made by member of "Cooks With Dirty faces" for ZWT5

daisygrl64 June 12, 2009

Great flavor - family loved these ( although DD isn't a big potato fan). ;) I made as directed except used 3 potaotoes instad of 4 as mine were really large, Portuguese linguica and a red onion for the sweet spanish onion. I don't know if they were as "red" as they should have been, but I turned them off and broughtt hem out after about an hour and a half as they looked plenty cooked to me. DH already set aside a portion for his lunch tomorrow!! ;) Nice side dish - thanks Parsley!! ZWT3/

Mommy Diva June 11, 2007