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    You are in: Home / Recipes / Portuguese Rice Recipe
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    Portuguese Rice

    Average Rating:

    8 Total Reviews

    Showing 1-8 of 8

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    • on November 08, 2012

      Easy and simple fix for white rice. This went nicely with Pork Chops With Lemon. Other than making a reduced quantity I followed the recipe as written. Made for Aussie Swap.

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    • on August 31, 2012

      this is a really simple rice a little more water zaar tour 8

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    • on August 13, 2012

      This was a really good rice dish, but I thought it needed a few herbs for added flavor. But the fresh tomatoes was a wonderfuly touch. It went with our roast chicken. Thank you for sharing your recipe, AZPARZYCH. Made for ZWT8 ~ Spain/Portugal.

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    • on July 30, 2012

      Rice is my favorite and I knew by reading the ingredients' list that this one would be good! I first rinsed the rice in a fine mesh sieve for one minute then set it aside to drain all day until dinnertime. The onions and garlic (garlic from our CSA box) were finely minced in a food processor. I used veggie broth for water and added an additional one half cup of water. The fresh bay leaf (fresh when purchased but kept frozen) was bruised first to enhance flavor. I was surprised by the flavor the bay leaf gave the rice and for that reason give this recipe a five star rating. Fresh local tomatoes as well. Made for ZWT 8 and will prepare this recipe again as it was enjoyed by all! Thank you! PS See my menu here: Spicy Orange Paprika Grilled Chicken

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    • on July 27, 2012

      We enjoyed this, a nice flavoursome rice. I cut quantities back a bit for just the 2 of us, and I used the usual ratio of of one cup rice to 2 cups water that I usually use. Liked the fresh tonmatoes in this :) made for ZWT 8, thank you AZPARZYCH!

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    • on July 25, 2012

      The rice had a nice flavor. I had a little trouble with the ratio of water to rice and after the full cooking and resting time, there were still some rice kernels that hadn't softened yet. Next time I would add more liquid. Made for ZWT 8.

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    • on July 23, 2012

      What a nice way to jazz up plain rice with very little work and just a few ingredients. We enjoyed this rice and will make it again. Thanks for sharing. Made for ZWT 8-Spain/Portugal.

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    • on July 23, 2012

      Yum. This rice was easy to make and tasted great. Thanks AZPARZYCH for sharing. Made for ZWT8 Spain.

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    Nutritional Facts for Portuguese Rice

    Serving Size: 1 (192 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 326.1
     
    Calories from Fat 66
    20%
    Total Fat 7.3 g
    11%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 154.6 mg
    6%
    Total Carbohydrate 58.3 g
    19%
    Dietary Fiber 1.5 g
    6%
    Sugars 1.4 g
    5%
    Protein 5.4 g
    10%

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