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    You are in: Home / Recipes / Portuguese Beans With Rice Recipe
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    Portuguese Beans With Rice

    Portuguese Beans With Rice. Photo by Mama_Jennie

    1/1 Photo of Portuguese Beans With Rice

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    30 mins

    1 hrs

    magpie diner's Note:

    As with most Portugese recipes, simple ingredients with tasty results! It calls for dried beans, so be sure to soak them overnight beforehand. I would like to try this with a short grain brown rice instead of aborio.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Soak the beans overnight for at least 6 hours. Drain them and put them into a pot, covering them with cold, lightly salted water. Add in the chorizo. Cover and bring to a boil then lower the heat and allow to simmer for about an hour until the beans are tender but not overcooked.
    2. 2
      While the beans are cooking, prepare the rice by boiling it in lightly salted water and straining once al dente. (Or you could use your rice cooker). Set the rice aside.
    3. 3
      Peel the onion and garlic and chop together with the bacon. Saute them together in a pan with the olive oil. Clean the tomatoes, removing their seeds, and dice them, then add them to the saute pan.
    4. 4
      Add the bay leaf, parsley, salt and pepper to the pan, as well as the red pepper flakes if you are using. Allow to cook on medium heat until the onions are fully cooked.
    5. 5
      Add the rice to the pan, keep stirring, allowing the rice to soak up all the flavours in the pan for a minute or two.
    6. 6
      Put the rice mixture into a bowl and stir in the drained beans and chorizo. Enjoy!

    Ratings & Reviews:

    • on September 21, 2009

      55

      Wow! What a wonderful recipe :) I know I am going to make this one again soon. I made a few changes. I used 14oz can of white beans, prosciutto instead of bacon, and a few drops of Tabasco sauce instead of pepper flakes. Yup! Perfect! Made for Fall PAC 09

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 22, 2009

      55

      Wonderful dish! I have a house full of people and made this as a side. The pot was almost licked clean! All my in-laws and my mom loved this. The bacon really compliments the chorizo. Thanks for a great recipe!!! Made for ZWT5.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Portuguese Beans With Rice

    Serving Size: 1 (298 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 857.8
     
    Calories from Fat 316
    36%
    Total Fat 35.1 g
    54%
    Saturated Fat 9.4 g
    47%
    Cholesterol 39.4 mg
    13%
    Sodium 692.3 mg
    28%
    Total Carbohydrate 102.6 g
    34%
    Dietary Fiber 15.7 g
    63%
    Sugars 4.7 g
    18%
    Protein 33.8 g
    67%

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