Porterhouse Steaks

READY IN: 11mins
Recipe by mightyro_cooking4u

From "The Early Show", recipe courtesy of Katie Lee.

Top Review by Vicki in CT

Perfection! This is the best way to grill steaks as it just enhances the natural flavor of the meat. Grilled a total of 7 minutes on high flame of gas grill for a perfect charred rare steak.

Ingredients Nutrition

  • 4 steaks, porterhouse
  • 2 tablespoons salt, kosher
  • 2 teaspoons black pepper, freshly ground
  • 4 tablespoons oil, canola

Directions

  1. Preheat a gas or charcoal grill or place a grill pan over medium-high heat.
  2. Combine salt and pepper and sprinkle on both sides of each steak. Drizzle each side of steaks with canola oil.
  3. Grill for 4 to 6 minutes on each side for medium-rare. Let the steaks rest a few minutes before slicing and serving.

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