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1/1 Photo of Portabella Mushroom and Tomato Sandwich
What a summer time sandwich, good anytime! This makes a great patio lunch with friends or guests. Looks just like a California lunch, with maybe some sprouts or avocados! Use just the caps of the muchroom; the stems are woody and tough.Put the stems in a zip loc bag and put in freezer for soups or sauces.
Units: US | Metric
Serving Size: 1 (357 g)
Servings Per Recipe: 1