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    You are in: Home / Recipes / Portabella Fries Recipe
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    Portabella Fries

    Portabella Fries. Photo by LifeIsGood

    1/3 Photos of Portabella Fries

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    love4culinary's Note:

    Think fries are best made with potatoes? Try these and you'll change your mind, guaranteed! You will have extra breading to make these fries, which can be stored in an airtight lid in the refrigerator.

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    Ingredients:

    Servings:

    Units: US | Metric

    Breading

    Directions:

    1. 1
      Thoroughly mix all breading ingredients and put in an airtight container.
    2. 2
      To make fries, clean mushrooms and then stem.
    3. 3
      Put some of the breading mixture on a place.
    4. 4
      Cut into 1/2 inch thick strips, and dredge in flour and shake off excess.
    5. 5
      Place into egg wash followed by breading.
    6. 6
      Placed breaded strips in hot oil for 2 to 3 minutes until golden brown.
    7. 7
      Drain and serve at once.

    Browse Our Top Mushroom Recipes

    Ratings & Reviews:

    • on April 28, 2011

      55

      I LOVED these!! What a delicious way to serve portabellas. The breading was nice and crispy and it adhered beautifully to the mushroom slices. I loved the zip from the red pepper, too. Next time, I may omit the lemon and orange zest. I liked them, but think the fries would still be excellent without!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 28, 2006

      55

      Wow, these were just yummy! I left out the red pepper flakes. I did half the recipe. My whole family loved them. Thank you love. I will make this again!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Portabella Fries

    Serving Size: 1 (287 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 913.4
     
    Calories from Fat 280
    30%
    Total Fat 31.1 g
    47%
    Saturated Fat 16.5 g
    82%
    Cholesterol 70.6 mg
    23%
    Sodium 2150.4 mg
    89%
    Total Carbohydrate 109.9 g
    36%
    Dietary Fiber 11.3 g
    45%
    Sugars 9.9 g
    39%
    Protein 50.2 g
    100%

    The following items or measurements are not included:

    egg wash

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