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    You are in: Home / Recipes / Portabella Cheeseburgers Recipe
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    Portabella Cheeseburgers

    Portabella Cheeseburgers. Photo by Starrynews

    1/1 Photo of Portabella Cheeseburgers

    Total Time:

    Prep Time:

    Cook Time:

    47 mins

    40 mins

    7 mins

    LynnL's Note:

    What can I say other then WOW. That is what I hear every time I make them.

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    Units: US | Metric


    1. 1
      Place the mushrooms in a large plastic bag. Add the balsamic vinegar, olive oil, basil, oregano, garlic and salt and pepper. Place them into the fridge to marinate for 15-30 minutes.
    2. 2
      Preheat the grill to high heat.
    3. 3
      Oil the grill to help avoid sticking. Remove the mushrooms from the baggie. Place the mushrooms top side down on the grill and cook for 2 minutes. Flip and cook for another 2 minutes. Flip again and add a slice of cheese to each mushroom. Continue to cook for another 2-3 minutes until the cheese melted and the mushroom is tender and cooked through.

    Ratings & Reviews:

    • on October 12, 2012


      Easy and delicious! The marinade is flavorful and is well matched with the mozzarella cheese. Thanks for sharing! PAC Fall '12

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Portabella Cheeseburgers

    Serving Size: 1 (138 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 183.0
    Calories from Fat 121
    Total Fat 13.5 g
    Saturated Fat 4.7 g
    Cholesterol 22.8 mg
    Sodium 193.1 mg
    Total Carbohydrate 7.5 g
    Dietary Fiber 1.3 g
    Sugars 4.8 g
    Protein 8.4 g

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