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    You are in: Home / Recipes / Porker Pizza With Goat Cheese Recipe
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    Porker Pizza With Goat Cheese

    Average Rating:

    2 Total Reviews

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    • on June 09, 2011

      The boys and I LOVED this pizza. One son wasn't sure he would like the goat cheese but then he ate 1/2 of the pizza. Great toppings and I loved the balsamic vinegar. I used sage, oregano and basil from the garden. Made for ZWT7.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 25, 2011

      The addition of the balsamic vinegar is outstanding! I used a gluten free pizza crust and added in sauteed mushrooms. This made a delicious Friday night pizza party. Made for PAC Spring 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Porker Pizza With Goat Cheese

    Serving Size: 1 (38 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 82.1
     
    Calories from Fat 65
    79%
    Total Fat 7.2 g
    11%
    Saturated Fat 1.7 g
    8%
    Cholesterol 5.6 mg
    1%
    Sodium 121.2 mg
    5%
    Total Carbohydrate 3.0 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.5 g
    6%
    Protein 1.3 g
    2%

    The following items or measurements are not included:

    pizza crusts

    sweet Italian sausage links

    goat cheese

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