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    You are in: Home / Recipes / Pork Wontons Recipe
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    Pork Wontons

    Average Rating:

     5 Total Reviews

    Showing 1-5 of 5

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    • on March 27, 2009

      Wonderful. I used one pound of ground pork instead of the tenderloin and also included both teaspoons of sesame oil in the mixture. Added salt and pepper to the mix and 70 wontons were born. Thanks for great recipe.

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    • on January 02, 2009

      These were very good - not my version of simple (I'm just getting into cooking) but they were very tasty. A great healthy alternative - my boyfriend is very very sick of chicken breast since I've been trying to cook healthy.

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    • on June 18, 2008

      Very tasty! I used the full-fat ground pork from my butcher, and I pan-fried them with a tablespoon of oil after boiling them to make them a little crispy. I am a big fan of spicy foods, so next time I will add some sriracha sauce in the mix

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    • on June 18, 2006

      This is a simple, quick and easy weeknight dinner and we thoroughly enjoyed it! As I was serving this with a strongly flavoured Szechuan sauce I left out the hoisin as the flavours would have clashed. I love making wontons and thought this recipe was excellent - thanks for posting!

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    • on April 27, 2006

      OMG these are so good! I made one batch on one day and then another early this morning to freeze, I used my Kitchen Aid grinder attachment to grind the meat, the changes I made was I did increased the garlic and green onions and hoisin slightly and added in some cayenne pepper. I love this recipe and I will be making this many time again, thanks for sharing Mo-B!...Kitten:)

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    Nutritional Facts for Pork Wontons

    Serving Size: 1 (76 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 159.6
     
    Calories from Fat 29
    18%
    Total Fat 3.2 g
    5%
    Saturated Fat 0.8 g
    4%
    Cholesterol 25.3 mg
    8%
    Sodium 244.3 mg
    10%
    Total Carbohydrate 21.2 g
    7%
    Dietary Fiber 0.8 g
    3%
    Sugars 0.5 g
    2%
    Protein 10.3 g
    20%
    Detailed Nutrition Values About Nutrition Info

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