Pork with Watermelon Salsa

Submitted by kyle martin

"Great dinner dish. And do not be hesitant to buy a ready-to-cook pork tenderloin, Bryan makes a great one, and all that you have to do is toss it on the grill. The salsa really brings out a terrific flavor in the pork. Happty trails"

 

• Ready In: 35mins
• Ingredients: 10
• Serves: 6-8

ingredients

• 1 cup seeded chopped watermelon
• 1⁄2 cup chopped strawberry
• 1⁄2 cup chopped kiwi
• 1⁄4 cup chopped peach
• 3 tablespoons fresh lime juice
• 4 teaspoons honey
• 1⁄2 teaspoon grated lime peel
• 1 -2 mint leaf, chopped
• 1⁄2 cup peach preserves
• 3 pork tenderloin (3/4 lb. each)

directions

1. -For salsa, combine the first eight ingredients in a bowl; set aside- In a saucepan or microwave, heat the preserves for 1 minute.
2. -Grill pork, covered, over medium indirect heat for 5 minutes.
3. Turn; brush with some of the preserves.
4. Grill 8-9 minutes longer or until juices run clear and a meat thermometer reads 160 degrees, basting occassionally with preserves.
5. Serve with salsa.

Reviews

[Sara Spery]

So yummy and different!!! The fruit really brings out the pork flavor. Had some salsa left over and used it with fish the next day...also delicious!!!