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    You are in: Home / Recipes / Pork with Root Vegetables Recipe
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    Pork with Root Vegetables

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    Nutritional Facts for Pork with Root Vegetables

    Serving Size: 1 (899 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 867.1
     
    Calories from Fat 285
    32%
    Total Fat 31.7 g
    48%
    Saturated Fat 8.1 g
    40%
    Cholesterol 167.5 mg
    55%
    Sodium 296.7 mg
    12%
    Total Carbohydrate 85.0 g
    28%
    Dietary Fiber 15.2 g
    61%
    Sugars 36.6 g
    146%
    Protein 62.5 g
    125%

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