Pork Tenderloins Asian Style

Total Time
35mins
Prep 5 mins
Cook 30 mins

Great marinade could be used on beef, chicken or turkey. A combination of 2 recipes that I found at porkandhealth.org. BBQing give it a great smokey flavor.

Ingredients Nutrition

Directions

  1. Combine garlic, onion, lemon juice, soy sauce, and honey in a self-sealing plastic bag; mix well to blend, add tenderloin; seal bag and refrigerate 4-24 hours.
  2. Remove tenderloin from marinade, discarding marinade.
  3. Grill over medium-hot coals, 20-30 minutes , turning as necessary.

Reviews

(3)
Most Helpful

Delicious pork tenderloin recipe! I threw out the marinade that the raw pork was in. But then I whipped up a new batch of it to drizzle on the pork as it was cooking on the grill.

AcadiaTwo July 24, 2009

I cooked the pork slowly in marinade and used it as a sauce to put over rice. It's a really tasty recipe and now use it all the time.

bmadeley June 17, 2008

i kept all the ingredients the same but modified the cooking method. i cooked in the crockpot on low for about 10 hours. turned out great. my family enjoyed very much. will use the leftovers for stirfry. thanks!

KristenErinM March 15, 2005

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