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    You are in: Home / Recipes / Pork Tenderloin in Peach Sauce Recipe
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    Pork Tenderloin in Peach Sauce

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    1 Total Reviews

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    • on December 03, 2008

      Thanks Marie for a very nice recipe that is easy and quick to make, the peaches make it not too sweet. I might add some cream to the sauce next time.

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    Nutritional Facts for Pork Tenderloin in Peach Sauce

    Serving Size: 1 (382 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 552.3
     
    Calories from Fat 203
    36%
    Total Fat 22.5 g
    34%
    Saturated Fat 7.6 g
    38%
    Cholesterol 162.8 mg
    54%
    Sodium 822.6 mg
    34%
    Total Carbohydrate 33.6 g
    11%
    Dietary Fiber 4.6 g
    18%
    Sugars 25.8 g
    103%
    Protein 54.0 g
    108%

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