Total Time
2hrs 10mins
Prep 10 mins
Cook 2 hrs

A good friend gave me this recipe to make for a dinner party. Everyone loved it & had to have the recipe.

Ingredients Nutrition


  1. Mix the first 9 ingredients together.
  2. Wrap the tenderloin with bacon. Place in a container.
  3. Pour the marinade mixture over the tenderloins. Cover.
  4. Refrigerate overnight, turning the tenderloins once.
  5. Place tenderloins on a rack in a roasting pan.
  6. Pour the marinade over the tenderloins.
  7. Roast for 2 hours at 300 degrees, basting with marinade every 20 minutes.
  8. Pork is well done at 170 degrees.
  9. Time does not include refrigerating overnight.
Most Helpful

5 5

So good and so easy. I made this for a dinner party. I ended up using two 2 lb. pork roasts. It came out perfectly! I think it is really important to use a covered dutch oven.

5 5

I made this the other night for dinner and my family LOVED it!!! It was fantastic! I will definately be making this again!!

5 5

What a very nice dinner we had with your pork recipe. I used the grated onions rather than the powder and smoked bacon to wrap it up in. It was so easy to make but it looks like you went to a lot of trouble it's great that you can make a good bit ahead by marinading overnight. I will be making this again I was very impressed with this. Made for My Three Chef's Nov 09