Pork Stew - Thai Style

"Amazingingly simple with amazing Thai style flavour. Serve with fragrant Thai rice."
 
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Ready In:
6hrs 15mins
Ingredients:
13
Serves:
4-6
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ingredients

  • 2 lbs pork loin chops, 2 inch thick
  • 1 small onion, sliced
  • 2 cloves garlic, minced
  • 1 large red bell pepper, cutinto 1/2 inch strips
  • 14 cup teriyaki sauce, the thick stir fry variety
  • 2 tablespoons rice vinegar
  • 1 teaspoon chinese sweet chili-garlic sauce
  • little oil, for browning (optional)
  • 14 cup reduced-fat creamy peanut butter (to be added later)
  • 1 tablespoon chopped fresh cilantro
  • chopped peanuts, for sprinkling
  • sliced green onion
  • lime wedge
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directions

  • Trim all fat from pork.
  • Mix together: teriyaki sauce, rice vinegar and Chinese chili sauce, set aside.
  • Heat a little oil in a non stick frying pan and sear the meat briefly on both sides.
  • Place pork, onions and garlic at the bottom of a crockpot.
  • Next, add red bell pepper strips and pour sauce mixture over all.
  • Cook in crockpot on low setting 6 to 8 hours.
  • Remove meat from crockpot and coarsely chop or slice and place on a heated platter.
  • Add peanut butter to liquid in crockpot and stir well.
  • Pour over meat on platter and garnish with cilantro, peanuts, green onions and lime wedges.
  • Serve over sticky Thai rice.

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Reviews

  1. This recipe sounds soooooooooo good i think my family will love it u c im starting a cookbook with all the recipes my family likes n i think there r quit a few of urs so if u have any others please send them n if u got any cooking tips please send them as well because im a begginer(im only 14) help!!!
     
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