Pork Steaks With a Orange Rosemary Sauce

Total Time
20mins
Prep 10 mins
Cook 10 mins

A great recipe for a quick meal. Could be cooked on the BBQ. Good to do after a busy day.

Ingredients Nutrition

Directions

  1. In a small bowl combine the first 6 ingredients.
  2. Place pork medallions on a lightly oiled grill tray, brush with orange mixture.
  3. Cook under high heat for 5 minutes each side brushing with orange mixture occasionally while cooking.
  4. Nice served with a simple tossed salad.

Reviews

(4)
Most Helpful

The orange flavor really came through. We liked this pretty well. The marinade did not tenderize the pork steaks quite as much as some other recipes we have tried. But it was very flavorful.

Lili's, Rori's & Rainah's Meemaw September 03, 2009

Man some of the simplest recipe's are simply the best! I used tangerine's as that was what I had on hand, dried rosemary, other wise followed the recipe. What a nice subtle flavor. Fast, easy, yummy what more could you ask for. Will do this one again. Thanks Latchy!

Jockey December 26, 2006

I marinated pork chops in the sauce for a few hours then grilled them. Very good and very tender. I also opted for Dijon mustard instead of the mustard specified. Great way to use garden rosemary. Thanks for sharing!

ellie_ July 20, 2004

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