Pork Spareribs in Tangy Sauce

Recipe by Doreen Randal

My friend rang and said they were coming to visit and bringing the meal. This is what she bought, yummy! She bought the recipe with her as she knew I would ask for it. PORK SPARERIBS IN TANGY SAUCE (Microwave 600 watts)

Top Review by lohi1

This was good and the sauce was tangy, but the meat tended to be tough. I think next time I will slow cook in the regular oven.

Ingredients Nutrition

Directions

  1. Trim spareribs of rind and excess fat, place ribs in a shallow dish.
  2. Cook on HIGH 14 minutes, turning halfway through cooking time. Drain fat from dish carefully.
  3. Mix the remaining ingredients together and pour over the ribs; cook on HIGH 3 minutes or until hot. Cheers, Doreen Doreen Randal, Wanganui.
  4. New Zealand.

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