Recipe by Mercy
Another winner from Ms. Paula H. Deen!
Top Review by rosslare
This recipe is one of those 3 ingredient wonders. Sausages, apples and corn bread mix and there you go! Not a bad combination at all, even though we where not completely over the moon. I used the recipe for Homemade Corn Bread or Muffin Mix, using 2 cups of it, and served the pudding with Spicy Hot Pepper Jelly.
- 1 lb breakfast sausage links, cooked and drained
- 3 -4 cups apples, peeled,cored and sliced (tart is best)
- 1 (7 1/2 ounce) package cornbread-muffin mix (prepare batter according to manufacturers directions, but do not bake)