Pork Roast with Ginger Peach glaze

Total Time
1hr 40mins
Prep 10 mins
Cook 1 hr 30 mins

Hope you enjoy as much as I did.

Ingredients Nutrition


  1. combine season salt and thyme, rub on all sides of roast.
  2. Grill over indirect heat or bakes 1 1/2 hours at 350 or until done.
  3. combine preserves, worcestershire sauce, ginger.
  4. coat pork roast with preserves mixture during the last 10 minutes of cooking.


Most Helpful

This is a keeper, only thing I will do in the future is cut back on the salt, the glaze was delicious!!!!!

zoyie January 07, 2004

Make this a least twice a month. Even the kids love this one. I have even made this in the crock pot.

Kotasmommy June 24, 2003

Pan drippings make excellent gravy! This is a great recipe.

Amy020 November 04, 2004

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