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    You are in: Home / Recipes / Pork Quesadillas Recipe
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    Pork Quesadillas

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    45 mins

    30 mins

    litldarlin's Note:

    There are a lot of steps, but well worth the end result.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Use garlic and salt to make a paste.
    2. 2
      In a small bowl, combine with 1/4 teaspoon pepper and the oil.
    3. 3
      Rub all over pork.
    4. 4
      Preheat grill to high; oil grates.
    5. 5
      Place pork on hottest part of grill; cover.
    6. 6
      Cook, turning occasionally, until an instant-read thermometer inserted in thickest part registers 155°F 10 to 20 minutes.
    7. 7
      Let rest 5 minutes; thinly slice across the grain.
    8. 8
      Meanwhile, place onion slices on cooler part of grill; cover.
    9. 9
      Cook, turn once, until soft and beginning to brown, about 10 minutes.
    10. 10
      Reduce grill to medium-low.
    11. 11
      Spread 1 tablespoon mustard on each tortilla, leaving a 1/2-inch border.
    12. 12
      Divide evenly, layer half of each tortilla with ham, pork, onion, pickles, and cheese.
    13. 13
      Fold tortillas; press to close.
    14. 14
      Lightly oil grates.
    15. 15
      Place quesadillas on grill; cover.
    16. 16
      Cook, turning once, until browned in spots and cheese has melted, about 4 minutes.
    17. 17
      Cut into wedges; serve immediately.

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    Ratings & Reviews:

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    Nutritional Facts for Pork Quesadillas

    Serving Size: 1 (354 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 656.9
     
    Calories from Fat 283
    43%
    Total Fat 31.5 g
    48%
    Saturated Fat 13.9 g
    69%
    Cholesterol 117.3 mg
    39%
    Sodium 2422.1 mg
    100%
    Total Carbohydrate 43.3 g
    14%
    Dietary Fiber 3.6 g
    14%
    Sugars 4.9 g
    19%
    Protein 48.4 g
    96%

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