Pork Provencal Grill Marinade
Added October 21, 2009 | Recipe #395745
Total Time:
Prep Time:
Cook Time:
A simple and quick way to make incredible grilled pork.
Herbs of Provence is easy to find and is great in many foods! When you see that 99 cent pork loin, buy it and serve it "Pork Provencal" from the Grill. You won't be dissapointed!
Ingredients:
-
1 tablespoon
herbes de provence
-
3 -4
pork loin chops
-
1 tablespoon
olive oil
-
1 teaspoon
salt
-
1 teaspoon
pepper
Directions:
1
Place your pork chops on a plate.
2
Rub down chops with the olive oil.
3
Salt and Pepper the chops and then evenly sprinkle on the Herbs de Provence.
4
Put chops in a plastic bag, and let sit 4-6 hours.
Nutritional Facts for Pork Provencal Grill Marinade
Serving Size: 1 (169 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 223.1
-
- Calories from Fat 164
- 73%
- Total Fat 18.3 g
- 28%
- Saturated Fat 6.0 g
- 30%
- Cholesterol 51.6 mg
- 17%
- Sodium 623.6 mg
- 25%
- Total Carbohydrate 0.3 g
- 0%
- Dietary Fiber 0.1 g
- 0%
- Sugars 0.0 g
- 0%
- Protein 13.5 g
- 27%
The following items or measurements are not included:
herbes de provence
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