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1/1 Photo of Pork Pie (Raised)
An old English recipe for the still popular Raised Pork Pie. Eaten cold, served in a small wedge, with a nice green salad and some pickles, it's delicious, and worth the effort.
Units: US | Metric
Serving Size: 1 (234 g)
Servings Per Recipe: 6
The following items or measurements are not included: