I have not tried this recipe. I got it from National Pork Board.
My Private Note
Units: US | Metric
- 1In a medium bowl, stir together ground pork, pepperoni, bread crumbs, pizza sauce and oregano.
- 2Shape mixture into 6 patties.
- 3Grill or broil burgers 5 minutes per side or until no longer pink inside.
- 4Place burgers on buns; top each patty with cheese.
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Nutritional Facts for Pork & Pepperoni Pizza Burgers
Serving Size: 1 (165 g)
Servings Per Recipe: 6
- Amount Per Serving
- % Daily Value
- Calories 316.7
- Calories from Fat 183
- Total Fat 20.3 g
- Saturated Fat 8.4 g
- Cholesterol 85.8 mg
- Sodium 238.1 mg
- Total Carbohydrate 6.9 g
- Dietary Fiber 0.4 g
- Sugars 0.7 g
- Protein 24.8 g
The following items or measurements are not included:
prepared pizza sauce