Prep 15 mins
Cook 1 hr
Chili made a little different
- 2 lbs hamburger
- 1 (42 ounce) can tomato juice
- 1 (15 ounce) can pork and beans
- 1 (12 ounce) can no-bean chili
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon onion salt
- Brown the hamburger and drain the grease.
- Combine all ingredients in a pot and bring to a boil. Turn down heat and simmer for 1-2 hours uncovered.